Looking for a cheap, delicious and authentic meal at Changi Airport in Singapore? Look no further than the staff canteen at Terminal 1 (there is a staff canteen at Terminal 2 also, but we hear there is more choice at the one in Terminal 1, so this post focuses on that).
The staff canteen is set up like a hawker style food court offering Indian, Malay, Chinese and Indonesian cuisine. Food is either a ‘staff price’ (Changi airport staff get a discount) or a ‘public price’. The public price is a fraction more expensive but still very cheap (think roughly $5USD for a meal and a drink).
Read on/ watch our video below for more details on how to find the staff canteen at Terminal 1, Changi Airport.
How to find the staff canteen:
- When you’re in the departures hall of Terminal 1, stand with your back to the road and head to the far right of the hall towards the Air Asia counters.
- Behind the Air Asia check in counters you will see a blue sign with ‘Staff Canteen B1’.
- Take the elevators down to Basement Level 1.
- Voila! You’ve arrived!
Note: vendors only accept Singapore dollars.
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